18 results
Implications of new technologies for future food supply systems
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- The Journal of Agricultural Science / Volume 159 / Issue 5-6 / July 2021
- Published online by Cambridge University Press:
- 06 December 2021, pp. 315-319
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The effect of replacing grass silage with pea/wheat bi-crops in dairy cow diets on feed intake, concentrate utilization and milk production
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- Proceedings of the British Society of Animal Science / Volume 2001 / 2001
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- 20 November 2017, p. 3
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- 2001
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The effect of forage type and host animal diet on the in situ rumen degradation of grass silage and pea/wheat bi-crops containing different pea varieties
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- Proceedings of the British Society of Animal Science / Volume 2001 / 2001
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- 20 November 2017, p. 87
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- 2001
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The effect of the pea to wheat ratio and harvest date on the voluntary feed intake, in vivo digestibility and nitrogen retention of pea-wheat bi-crop silages by sheep
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- Proceedings of the British Society of Animal Science / Volume 2000 / 2000
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- 20 November 2017, p. 81
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- 2000
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Milk production from dairy cows offered pea-wheat bi-crops containing different ratios of peas to wheat and harvested at two maturity stages
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- Proceedings of the British Society of Animal Science / Volume 2000 / 2000
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- 20 November 2017, p. 149
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- 2000
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Prediction of the metabolizable energy value of whole-crop wheat from laboratory-based measurements
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- Animal Science / Volume 69 / Issue 2 / October 1999
- Published online by Cambridge University Press:
- 18 August 2016, pp. 427-439
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- October 1999
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Intake, digestibility in vivo and nitrogen balance in sheep of pea-wheat bi-crop silages harvested at three stages of maturity
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- Proceedings of the British Society of Animal Science / Volume 1999 / 1999
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- 20 November 2017, p. 80
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- 1999
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The effect of fermented whole crop cereal species on botanical composition, chemical composition, in vivo digestibility and liveweight change in sheep
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- Proceedings of the British Society of Animal Science / Volume 1999 / 1999
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- 20 November 2017, p. 81
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- 1999
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A comparison between in vitro digestibility, in situ degradability and a gas production technique for predicting the in vivo digestibility of whole-crop wheat
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- BSAP Occasional Publication / Volume 22 / 1998
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- 27 February 2018, pp. 33-35
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- 1998
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Effects of forage type and protein supplementation on voluntary intakes and particle breakdown of forages by dry dairy cows
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- Proceedings of the British Society of Animal Science / Volume 1998 / 1998
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- 05 November 2021, p. 207
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- 1998
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The effect of animal species on the ruminal degradation of dry matter and nitrogen fractions in urea-treated whole-crop wheat
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- BSAP Occasional Publication / Volume 22 / 1998
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- 27 February 2018, pp. 326-328
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- 1998
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A comparison of the suitability of different models for describing the gas production kinetics of whole-crop wheat
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- BSAP Occasional Publication / Volume 22 / 1998
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- 27 February 2018, pp. 215-216
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- 1998
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Prediction of the metabolisable energy content of whole crop wheat from chemical composition, in vitro digestibility and near infrared reflectance spectroscopy
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- Proceedings of the British Society of Animal Science / Volume 1997 / 1997
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- 05 November 2021, p. 204
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- 1997
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The relationship between digestibility or energy losses as methane and metabolisable energy content of whole crop wheat
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- Proceedings of the British Society of Animal Science / Volume 1996 / March 1996
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- 05 November 2021, p. 41
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- March 1996
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A Comparison between in vitro digestibility, in situ degradability and a gas production technique for predicting the in vivo digestibility of whole crop wheat
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- Proceedings of the British Society of Animal Science / Volume 1995 / March 1995
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- 20 November 2017, p. 118
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- March 1995
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Effect of ammonia treatment on rate of adaptation of newly-housed store lambs to eating wheat straw
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- Proceedings of the British Society of Animal Science / Volume 1995 / March 1995
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- 20 November 2017, p. 75
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- March 1995
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The relationship between digestibility, methane energy loss and metabolisable energy of whole crop wheat
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- Proceedings of the British Society of Animal Science / Volume 1995 / March 1995
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- 20 November 2017, p. 159
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- March 1995
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